Develop your career as an Engineer with an established food manufacturer offering training, development, and the chance to learn by working closely with their engineering team.
About the Role:
As a Semi-Skilled Engineer, you’ll support the engineering and maintenance team, gaining hands-on experience with a range of food production machinery and equipment, while developing your skills and knowledge as an Engineer.
Shift Pattern: Monday to Friday (rotating 05:30-14:30 & 14:30-23:30)
Key Responsibilities:
Skills & Experience:
Next Steps:
To find out more about progressing your engineering career, apply today!